Cutting Technique Class
Saturday, June 10th, 9:30 am to 11 am $30 in-person / $25 streaming. Learning knife skills will keep you safe in the kitchen. This class teaches you how to choose and care for an appropriate knife for culinary tasks. Learning to cut vegetables properly is essential for the best outcome when following recipes. Cutting vegetables in the […]
Seasonal Cooking Class: May 20th ~ The Liver
Menu: Lemony Chickpea Miso Soup Fresh Salad with Citrus Avocado Dressing Black Rice Vanilla dessert with Seasonal Berries
May 2023
May, the last month of the spring season, means we are still highlighting springtime. You can enjoy more outdoor activities as the days get warmer and longer–the benefits are many. Pick the cooler time of day and allow the sun to nourish your skin by providing vitamin D. Let the air purify your lungs with […]
April 2023
Two redbuds are blooming brightly in my yard. They withstood the storms and the late snowfalls and are now showing themselves through their beautiful color. Just like the redbud, I withstood a long winter and now embrace and enjoy springtime’s splendor. Our bodies mimic nature. Just as nature goes inward to rest and restore before it can flourish in its abundant bloom, so do we. […]
Seasonal Cooking Class: April 15th ~ Gall Bladder
Menu: Spanish Rice Cream of Cauliflower Miso Soup Dulse Daikon root Kinpira Steamed Curly Kale
